This week is a "use what's in the freezer" week for me. Sometimes I get so excited planning my meals for the week that I forget to look at what I already have in the freezer, and I end up spending unnecessary money on groceries. So, this week I'm using what I already have. My menu may not be quite as exciting, but it will work with our busy schedule and use existing ingredients. :) I'll try to post some extra recipes this week just for fun. For other menus, check out Organizing Junkie.
Sunday - Chicken Manicotti, Garlic Bread, Broccoli
Monday - Turkey Breast (I have a Jenny O Oven Ready Turkey Breast - just throw it in the over straight from the freezer), Mashed Potatoes, Green Beans
Tuesday - Chicken Stir Fry, Rice
Wednesday - BBQ Pork Baked Potatoes (had some BBQ pork frozen in the freezer - I just cook a pork roast in my crock pot, shred it, and then pour in a bottle of BBQ sauce and let it sit in the crock pot - makes a ton of meat, freezes well, tastes great on a baked potato, espcially if you top it with cheddar), Corn, Peaches
Thursday - Leftovers
Friday -Homemade pizza
Saturday - Honey Dijon Salmon and Asparagus, Rice (I've skipped this twice now, so hopefully I'll actually cook it this week)