Sunday, September 7, 2008

Meatza Pie

A different twist on traditional meatloaf.


Ingredients:
1 pound lean ground beef
1/2 teaspoon garlic salt
1/2 cup dry bread crumbs
1/2 cup evaporated milk
1/3 cup spaghetti or pizza sauce
shredded cheese (mozzarella), for topping
1/4 teaspoon oregano

Directions:
1. Mix together the hamburger, garlic salt, cracker crumbs, and evaporated milk and spread the
mixture evenly in a 9-inch pie pan, running up the sides just slightly.
2. Spread the spaghetti sauce on top. Sprinkle cheese on top. Top with the oregano. Bake at 375
degrees for 30 minutes or until done. Drain any excess grease from pan before cutting into wedges and serving.

Recipe source - Tammy's Recipes

1 comment:

HDMac said...

Copying this to maybe use next week. Sounds good Thank you!

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