Thursday, December 24, 2009

Hot Cocoa



 












Ingredients:

2 tablespoons sugar
2 to 3 teaspoons cocoa powder (I love Hershey's Dark Chocolate)
Dash salt
1 cup milk
1/4 teaspoon vanilla extract

Directions:

Mix sugar, cocoa and salt in large mug. Heat milk in microwave at HIGH (100%) 1-1/2 minutes or until hot. (You can also heat the milk in a pan on stove. Just be sure to use medium low heat so you don't scald the milk.) Gradually add hot milk to cocoa mixture in mug, stirring until well blended. Stir in vanilla. 1 serving.

2 comments:

Sandy said...

This is yummy, especially on our cold snow days.

Domestic Goddess said...

Cynthia, the hot chocolate looks good! I have never used Hershey's Dark Chocolate Cocoa before, but recently picked some up, so I look forward to seeing how this tastes.

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