Sunday, May 9, 2010
Ooey Gooey Butter Cake
1 regular package of yellow cake mix
8 tablespoons butter (1 stick), melted
1 8-ounce package cream cheese, softened
1 teaspoon vanilla
8 tablespoons butter, melted
1 16-ounce box, powdered suger (3 cups)
Preheat oven to 350 degrees F.
Combine the cake mix, 1 egg, and butter; mix well with an electric mixer. Press the mixture into the bottom of a lightly greased 13x9 inch baking dish.
In a large bowl, beat the cream cheese until smooth. Add the eggs, vanilla and butter; beat together.
Next, add the powdered sugar and mix well. Spread over cake batter and bake for 40-50 minutes. Make sure NOT to over bake as center should be a little gooey.
Garnish top, if desired with powdered sugar.
Recipe Source - Design to Shine