We had a nice visit with Eric's family in St. Louis over the weekend, and now it's back to work this week. I have meetings at school, Corey is still working on his online bio class, and Eric has a work retreat. This coming weekend I will be participating in a women's 5K with my friend Stefanie. So, this will be a bit busier week for us than last week. It makes me realize that school is just around the corner, and I'm not sure I'm ready for that yet. :) I survived my second gum graft surgery last week, so we are now on to week 2 of having to eat soft foods. I did make some awesome freezer jam and jelly last week, a really yummy blackberry buckle, and some scrumptious pizza puffs. Be sure to check them out. Here's this week's menu. For more menu ideas, go to orgjunkie.com. Enjoy, and have a great week!
Sunday - Bacon Cheeseburger Pizza
Monday - Diet Coke Sloppy Joes, French Fries, Corn
Tuesday - Tuna Noodle Casserole (didn't make it last week), Green Beans, Applesauce
Wednesday - Crockpot Salsa Chicken, Rice, Broccoli
Thursday - Leftovers
Friday - Loaded Baked Potatoes, Fruit
Saturday - Turkey and gravy (from freezer), Criss Cross Stuffing Pastry (from freezer), Mashed Potatoes, Green Beans