Friday, December 24, 2010

Mint Chocolate Delights

These are awesome right of the oven. My husband says they are like thin mints done right. :)


Ingredients:

2 cups all-purpose flour
2/3 cup cocoa powder
1 tsp. baking soda
1/2 tsp. salt
1 cup (2 sticks) butter or margarine, softened
2/3 cup granulated sugar
2/3 cup brown sugar
1 tsp. vanilla extract
2 eggs
1 pkg Nestle Dark Chocolate & Mint Morsels

Directions:
Preheat oven to 325.

Combine flour, cocoa, baking soda and salt in small bowl. Beat butter, sugar, brown sugar and vanilla in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels. Drop by well-rounded tablespoon onto ungreased baking sheets.

Bake for 11-13 minutes or until cookies are puffed and centers are set. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

Makes 40 cookies



WW points - 3 per cookie

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