We are officially on Christmas vacation! Last Friday was our last day of school, and now we have two weeks off with no planned schedule. It feels so great. I plan to read, cook, sew, and take lots of naps. :) Corey and I don't get to just hang out a lot, and we are really looking forward to goofing off together. Eric still has to work, but we'll be able to bring him lunch and things like that, and we'll have Christmas weekend as a family.
I'm keeping the menu simple this week and am focusing on family favorites. I'm also trying to stick with things I have in the pantry and freezer since we are at the end of the month and the budget starts to run low at this time of the month. Here's this week's menu. For more menu ideas go to orgjunkie.com. Enjoy and have a fabulous Christmas!
Sunday - Leftovers (we needed to finish off the stuff in the fridge)
Monday - Honey Roasted Pork Tenderloin, Mashed Potatoes, Broccoli, Peaches
Tuesday - Spaghetti and Meatballs, Salad
Wednesday - Grilled Chicken Soft Tacos, Fruit Salad
Thursday - Beef Stroganoff with Noodles, Green Beans, Salad
Friday - Leftovers
Saturday - Eat dinner at Grandma's house