Sunday, April 3, 2011

What's for Dinner Menu Plan

It's another busy week for the Matzat family, so as usual, meal planning will be our saving grace when it comes to eating dinner. :) Between helping my parents out on the weekend, track meets, academic team contests, and math contests, our week is full of activity. Even so, I was able to sneak in a couple of new menu items (so pictures will follow soon) and do some cooking ahead today to make sure we eat well. Oh, and on a side note, the pork tenderloin with apples from last week turned out great! Be sure to check out the recipe.

Here's this week's menu. Enjoy and have a great week! Be sure to follow me on Facebook to get fast updates from the blog. :)

Sunday - Steak, Baked Potatoes, Green Beans, Salad, Strawberries
Monday - Sub Sandwiches (track meet night, so I made them ahead to take with us), chips, oranges
Tuesday - Ott's House Casserole (341 cal), Broccoli, Salad
Wednesday - Creamy Chicken Breasts (190 cal), Rice, Green Beans, Salad
Thursday - Fish Tacos (didn't get to make these last week), Broccoli, Salad, Applesauce
Friday - Homemade pizza, Salad, Peaches
Saturday - Grilled Pork Chops, Quinoa with Pine Nuts, Green Onions, and Cilantro (246 cal), Asparagus, Salad

2 comments:

Rona's Home Page said...

There's lot of yummy meals planned this week.

Have a wonderful week.

Mrs. Hayter said...

House casserole is my favorite Ott's dish too. I can't wait to try it!

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