Tuesday, September 4, 2012

Skillet Lasagna

-->



Ingredients:
8 oz Ronzoni Smart Taste Extra Wide Noodles
1 lb lean ground beef
1 jar Light Ragu No Sugar Added Tomato & Basil spaghetti sauce
1 cup shredded part skim mozzarella cheese
2/3 cup reduced fat ricotta cheese

Directions: 
Cook noodles according to package directions. Drain. Set aside.

In a large skillet, brown ground beef. Drain fat and return meat to skillet. Add spaghetti sauce, mozzarella cheese and ricotta to the meat. Stir to combine. Add noodles and stir to coat thoroughly. Simmer about 10 minutes, stirring occasionally. Top with additional cheese if desired.

Recipe adapted from Plain Chicken

No comments:

LinkWithin

Related Posts Plugin for WordPress, Blogger...