Friday, December 12, 2014

Parmesan-Crusted Cod

Ingredients
2 cod (or other white fish) fillets
2 Tbsp lemon juice
2 Tbsp miracle whip
1/3 cup parmesan bread crumbs
1/3 cup grated parmesan cheese
salt and pepper to taste
 
Preparation
Heat oven to 350 degrees and place fish into a glass baking dish.

Season the top of the fish with salt and pepper, and pour lemon juice into the baking dish.

Place the bread crumbs and cheese into a dish, coat the top of each piece of fish with 1 tablespoon of miracle whip, and then dredge the coated side of the fish into the bread crumb mixture.

Place the fish back into the baking dish and bake for 12 minutes in the oven. Switch the oven to broil for 3-5 minutes until the top of the fish is browned and crisp.

Recipe Source - Sweet Beginnings

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